Vezlay’s Soya Indi Chop is a vegan/vegetarian foodstuff, which is tasty and healthy diet food.

Soya Indi Chop contains a very high amount of proteins, fibers, and vitamins. Soya Indi Chop can be cooked in many recipes as per your taste. It is designed to keep your protein intake up to the levels required to maintain a healthy, balanced diet without having to consume large quantities of non-veg foodstuff.

• Rich in protein and easy to digest
• Low fat and cholesterol-free
• No preservatives
• Vegan, cruelty-free, and plant-based meat substitute

Ingredients: Vegetable protein (Soy), Wheat flour, Wheat protein, Rice, Salt, Starch, Water.

Roast: Open the Soya Indi Chop packet and marinade with spices for 4 hours and keep in cold place & roast them.

Fried Snacks: Fry the Soya Indi Chop for 2-3 minutes in low flame and add the spices as per your taste before or after fry.

Curry: Add the Gravy into the fried Soya Indi Chop as per your choice and get a Tasteful Curry.

Check Out More Vezlay and Vegan Meat Products

Paneer/Tofu: You can also prepare Soya Indi Chop like Paneer/Tofu as per your taste.

Few Preparations of Soya Indi Chop

• Soya Indi Chop Haryali Tikka
• Soya Indi Chop Spinach
• Soya Indi Chop Biryani
• Soya Indi Chop Rogan Josh
• Chilli Soya Indi Chop
• Soya Indi Chop malai Tikka
• Kadai Soya Indi Chop
• Penne Pasta with Soya Indi Chop.

Shelf Life : 12 Months