SKU: ODPL555657

Gluten-free chocolate chip cookies are a delicious treat made without gluten, perfect for those with gluten intolerance or sensitivity. They often use alternative flours like almond flour, coconut flour, or rice flour, and are typically made with chocolate chips for added flavor.

Ingredients: Mix Millet, Bajra flour, Jawar flour, Oats Coconut flake, Coconut oil, Jaggery powder, Olive oil, Soya milk, salt & Choco chips cocoa powder.

Shelf life- Best before 120 days from manufacture.