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Sold by: Marine Hydrocolloids

Regular price ₹220
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Meron’s Chocolate mousse is a decadent and creamy chocolate indulgence. Its intense chocolatiness pairs with a light-as-air texture making it an insanely delicious dessert. This luscious eggless chocolate mousse is great on its own with a dollop of whipped cream, but also makes flavourful fillings for cakes, tarts and pastries.  

This is a Vegetarian product.

Directions to Use:

Boil the milk along with premix powder until it dissolves completely.

Add the dissolved solution into previously whipped cream and fold it

Refrigerate it for 2 hours

Dosage - 100gms powder/160ml milk and 300ml whipping cream

Ingredients: Sugar, Gelling Agent (E406), Cocoa Powder

Benefits: Natural Flavour & Colour, Zero preservatives, 100% Natural, Certified Vegan, Gluten Free, Kosher

Warnings / Allergies: Allergen free product.

Shelf Life: 1.5 Years

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