SKU: H7-Q5G2-D8OQ

Jackfruit flour offers various benefits, including being nutrient-rich, high in fiber, gluten-free, and having a low glycemic index. It is a sustainable and versatile ingredient, suitable for both sweet and savory dishes. Additionally, it is vegan-friendly, aids in weight management, promotes bone health, and possesses antioxidant properties.

Direction to use: Add 1-2 tablespoons of Green Jackfruit flour into your preferred flour, creating a diabetes-friendly, low-carb alternative to your desired recipes.

Ingredients; Raw Jackfruit

Shelf Life: 12 months from the date of manufacturing.

 Sold and fulfilled by Anyaa Foods