A speciality sweet made from urad dal, our imarti is fried in rice bran oil, and soaked in raw sugar syrup. 

Ingredients: Urad dal, raw sugar, rice bran oil, corn flour

Background: Imarti or Amriti is a sweet that is similar to Jalebi. It is made by deep-frying the batter in a circular flower shape, then soaking in a sugar syrup. Alternative names include Amitti, Amriti, Emarti, Omritti, Jahangir and Jhangiri/Jaangiri. Imarti is made with urad dal which has been fermented overnight to give it an airy feel. It is different from its cousin Jalebi in that jalebi is made from maida and imarti is made from urad dal.

Allergen info: Gluten, nuts

Specifics: Refined sugar free, soya free

Care/Storage: Store in cool and dry place. Keep away from direct sun light. 

If consumed on the same day, store in a cool place. If consuming later, then refrigerate for storage but consume after warming up slightly.

Serving temperature: Warmed up

Shelf life: 3 to 4 days 

Delivery: Ships in 2 to 3 days after ordering.

Note: No Exchange & Return